“Trompo” in Spanish mean “Top”. This versatile cooking accessory allows you to vertically stack your meats creating amazing flavors and juicy outcomes.
A few passionate backyard chefs got together to design a unique cooking utensil so they can cook their favorite meal: Tacos Al Pastor. This meal has a rich history both in the Middle East and Mexico, and when you combine those flavors with the cooking technique of vertical meat stacking, you then have an award winning dish.